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057186:Automatic Mini Biscuit & Macaron Depositor Machine for Muffins & Cookies
Unit:
set
Price:
13,329.00$
Weight:
323.00kg
QTY:
     

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Product Overview
 
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208-240V Automatic Cookie Making Machine Small Depositor Commercial Cookie Depositor Machine Automatic Single Cylinder Batter Dispenser

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Product Overview
This is an economical and practical commercial cookie batter depositor machine. It features a sturdy single-cylinder design constructed primarily with food-grade 304 stainless steel, ensuring hygiene and easy cleaning. It is the ideal equipment for efficiently producing uniformly shaped and consistently sized cookies.

The machine utilizes a manually controlled flow valve for precise batter dispensing, helping to reduce ingredient waste. The large-capacity single hopper supports continuous operation, making it perfectly suited for bakeries, small-scale food processing plants, and baking studios. Please note: To produce other pastries like cupcakes, muffins, or macarons, corresponding specialized nozzle sets must be purchased separately. The machine comes standard with two commonly used nozzles (A2 and A5), which can create a variety of cookie shapes. This machine is a reliable and fundamental tool for enhancing baking efficiency and product consistency.
Product Parameters

Voltage:

AC208-240V/60Hz

Motor Power:

2.5KW

Suitable Plate Size:

15.7"*23.6"(40cm*60cm)

Production Capacity: 166Plate/H
Jenny Cookie Production Efficiency: 1320 rows/hour
Patterned Cookie Production Efficiency: 1500 rows/hour

Cream Puff Production Efficiency:

1680 rows/hour

Sliced Biscuit Production Efficiency: 1980 rows/hour
Hopper Capacity: 9.25gal(35L)
Hopper Material: SUS304 Stainless steel

Conveyor Belt Material:

PE

Machine Body Material:

SUS201 Stainless steel

Package size: 72.8"*41.3"*59.4"(185CM*105CM*151CM)
Net weight/Gross weight: 521.4LBS(236.5KG)/712.1LBS(323KG)
Note: If you require other types of nozzles or wire cutting molds, please contact us for separate purchase. Thank you.
Precautionss
1. Voltage Requirement: This machine is designed for 220V voltage and is intended for commercial environments with this voltage standard. If you are using it in countries and regions with a 110V standard voltage (such as the US and Canada), you MUST use a properly rated voltage converter (transformer). Failure to do so will immediately damage the machine and may cause a fire or electric shock hazard.

2. Safe Operation: Ensure your hands are dry and keep the machine away from water sources during operation to prevent electric shock. Never put fingers or any objects into moving mechanical parts.

3. Installation & Testing: Before use, ensure all parts (e.g., mixing cylinder, nozzles) are correctly installed and tightened. For the first use, it is recommended to run the machine briefly without load to confirm no abnormalities before adding batter.

4. Material Requirements: Ensure the injected batter or dough is of uniform consistency without large particles to prevent clogging the nozzles. The machine is designed for most standard cookie batters; overly thick or thin consistencies may affect dispensing performance.

5. Cleaning & Maintenance: ALWAYS disconnect the power before cleaning! Clean food-contact parts (e.g., cylinder, nozzles) with food-grade detergent and a soft cloth. Avoid using abrasive scouring pads. Do not rinse the main unit with water directly; use a damp cloth for wiping.

6. Accessory Note: The machine comes standard with two nozzles: A2 and A5, specifically for creating different cookie shapes. To produce cupcakes, muffins, macarons, or other pastries, you need to purchase the corresponding specialized nozzle sets separately based on the desired shapes.
Product Features & Advantages
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Professional Standard Set, Flexible Customization
The machine features six standard ports and comes with a set of durable piping nozzles (including standard A2 and A5 models) made from high-quality 304 stainless steel. This material guarantees excellent corrosion resistance, easy cleaning, and long-term hygiene. The flexible design allows for tool-free and easy nozzle changes to accommodate a wide range of needs, from classic cookies to intricate patterns. Most importantly, we support custom orders for other nozzle types, enabling you to easily expand the machine's functionality and diversify your product offerings based on unique recipes and creative ideas.

Intelligent Multi-Language Control & Safe Operation
This machine features an advanced touchscreen control panel that supports six languages: Chinese, English, French, Spanish, Russian, and Arabic. This significantly enhances usability for operators from different countries and eliminates language barriers. The panel is logically laid out with dedicated power, start, stop, and a prominent emergency stop button. The intuitive design ensures smooth and efficient daily operation while providing the capability for an immediate shutdown in case of an emergency, offering dual protection for both operator and equipment safety.
 

Expert Material Combination for Durability & Smooth Operation
The main cylinder body is constructed from robust 304 stainless steel, which is easy to clean and sterilize, perfectly complying with food safety and hygiene standards. Its interior innovatively features dual food grade PE (Polyethylene) discharge shafts. PE material offers excellent self-lubrication and flexibility, significantly reducing friction during operation. This ensures exceptionally smooth and consistent batter flow, while effectively lowering noise and metal wear, thereby extending the service life of these core components.

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Wide & Efficient Conveying, Sturdy & Hygienicc
This wide 41cm blue PE (Polyethylene) conveyor belt delivers highly efficient and stable transportation for mass production. The PE material fully complies with food contact safety standards, featuring a smooth surface with excellent non-stick properties that prevent batter residue buildup, making daily cleaning quick and effortless. The belt’s sturdy and wear-resistant structure ensures long-term stable operation, significantly improving production efficiency while reducing maintenance costs.

Quick-Release Design for Effortless Cleaning
This discharge end cover is crafted from anodized aluminum, making it lightweight and providing excellent corrosion resistance. Its core highlight is the user-friendly removable design: simply loosen the screws, and the entire cover can be easily lifted out via the dedicated handle. This innovative structure completely eliminates the cleaning challenges associated with traditional fixed equipment, allowing you to access and clean every internal crevice without any obstruction. It significantly enhances cleaning efficiency and convenience, strictly ensuring the hygiene and safety of food production.

 Extensive Selection, Unlimited Creativity
This image showcases the extensive range of compatible nozzle molds for the equipment, including the standard A1-A5 series and the professional B1-B15 series. Such diversity not only enables efficient production of classic cookies but also allows for easy customization of unique patterned designs through special-shaped molds. It comprehensively meets the needs of personalized production and market demands, helping you continuously expand your product competitiveness.

-Efficient Electric Operation: The 220V electric motor provides powerful and consistent operation, enabling rapid and continuous dispensing of large batches of batter. It significantly boosts production efficiency, far surpassing manual methods, making it an ideal choice for commercial baking.

-Food-Grade Safe Materials: Key components like the cylinder and nozzles are constructed from high-quality 304 stainless steel. It is corrosion-resistant, easy to clean, and strictly complies with food hygiene and safety standards, ensuring every pastry you produce is safe and reliable.

-Simple Operation & Easy Control: The single-cylinder design offers a straightforward structure. Paired with an intuitive flow control valve, users can easily manage the amount and speed of dispensing. It's easy to use with minimal training required, allowing for the creation of perfectly uniform products quickly.

-Rugged & Commercial-Grade Durability: The entire machine is built to withstand the rigors of a commercial environment. Its robust construction and durable key components ensure stable, long-term performance, making it a reliable piece of baking equipment worth the investment.

-A Foundation for Versatility: Comes standard with two commonly used nozzles (A2 & A5) for immediately producing various cookie styles. Its functionality can be easily expanded by purchasing additional specialized nozzles to make cupcakes, muffins, macarons, and more, meeting diverse production needs.
Operating Instructions
Important: Before operation, ensure the machine is connected to the correct 220V power supply (a properly rated voltage converter is REQUIRED for use in North America).

Pre-Operation Setup: Connect the power cable. Check that the material cylinder is correctly installed and securely locked, ensuring all components are firmly connected.

Power On & Language Selection: Press the Power Switch to start the device. The high-definition touchscreen will illuminate, allowing you to select your preferred language from six options: Chinese, English, French, Spanish, Russian, or Arabic.

Select Operating Mode: From the main interface, select Cookie Mode. This mode typically offers multiple pre-set shapes (e.g., Dot, Line, Flower). For basic dispensing, the Dot Mode is commonly used.

Set Parameters & Operate: After entering the Dot Mode, the system provides several storable parameter settings (e.g., size, spacing, flow rate). You can either choose a pre-set option or configure the required parameters (such as single dispensing amount, dispensing time) based on your batter's characteristics. Once the parameters are set, you can begin automatic production.
Product Presentation & Details
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Item Included(057186)
Automatic Cookie Making Machine *1

You can make order with no worry.
Any concern just feel free to let us know, we'll reply in 24 hours in normal condition.
Handling Time: Shipping is usually made in 1-3 business days after payments cleared. Orders are processed from Monday-Friday; Not on the weekends & public holidays.
Warranty: 6 months' warranty for the machines, not for the consumables.
We stand behind our products all the item, so even if your warranty period has expired, you can still seek for service or technical support from us with low cost.

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